Recent data released from supermarkets in Japan indicates that the average prices of key vegetables have risen significantly. Specifically, tomatoes and carrots are now approximately 20% more expensive compared to the average prices from previous years. This increase is largely attributed to unusually high temperatures affecting major growing regions.
In contrast, other vegetables such as cabbage and lettuce have seen stable growth conditions, resulting in their prices remaining below the average. This information is crucial for consumers, as vegetables are a staple in daily meals.
Source: www3.nhk.or.jp